JAKARTA: Magnum ice cream Wall's production so far is getting a high enough interest since its launch in 1993. The popularity of ice cream with flavor variations are suddenly disturbed by the circulation of newspapers that contain oil Magnum pig.
Unilever is represented by the Head of Corporate Communications Mary Dewantini Dwianto asserted, all the Wall's products are marketed in Indonesia, including the Magnum is kosher and halal certified products since the beginning of the MUI was launched.
Via e-mail to Mediaindonesia.com, Tuesday (22 / 3), Maria explains, "kosher certificate is renewed every two years." At this time, halal certificate for each type of variant Magnum expire as follows: Magnum Classic: 10 March 2010 - March 9, 2012, Magnum Almond: 10 March 2010 - March 9, 2012, Magnum Chocolate Truffles: 10 March 2010 - March 9, 2012.
The marketing authorization from POM to existing Magnum Magnum since it was first found in Indonesia in 1993. BPOM marketing authorization is renewed every five years. Varian Magnum Classic and Almonds available since it was first circulated in Indonesia and the new Magnum Chocolate Truffle circulating in the 4th quarter of 2010.
He said some of the main ingredients in Magnum ice cream is water, chocolate, sugar, vegetable oil, milk powder, glucose syrup, emulsifiers, and pemantap vegetable, flavorings and food coloring. "A complete list of ingredients listed on each product packaging Magnum," he said.
Maria admitted Magnum is mamakai some materials imported from abroad, among other chocolate imported from Belgium. Even so, the Magnum already has a halal certificate recognized by the MUI.
In the process of manufacture, Unilever apply security standards and high quality of all products. It was seen in the ISO 9001 certification for Quality Management System, ISO 22000 and HACCP Food Safety System for Walls factory.
Maria also said, rumors about the presence of pig oil content in the product does not affect the popularity of Magnum ice cream who were interested in the community. It was at least visible from the large number of visitors at Magnum Caf.
"Until now, public interest against Magnum Caf is still very high, as seen from the number of visitors who meet the Magnum Caf," he said. (Pri/OL-5)
Unilever is represented by the Head of Corporate Communications Mary Dewantini Dwianto asserted, all the Wall's products are marketed in Indonesia, including the Magnum is kosher and halal certified products since the beginning of the MUI was launched.
Via e-mail to Mediaindonesia.com, Tuesday (22 / 3), Maria explains, "kosher certificate is renewed every two years." At this time, halal certificate for each type of variant Magnum expire as follows: Magnum Classic: 10 March 2010 - March 9, 2012, Magnum Almond: 10 March 2010 - March 9, 2012, Magnum Chocolate Truffles: 10 March 2010 - March 9, 2012.
The marketing authorization from POM to existing Magnum Magnum since it was first found in Indonesia in 1993. BPOM marketing authorization is renewed every five years. Varian Magnum Classic and Almonds available since it was first circulated in Indonesia and the new Magnum Chocolate Truffle circulating in the 4th quarter of 2010.
He said some of the main ingredients in Magnum ice cream is water, chocolate, sugar, vegetable oil, milk powder, glucose syrup, emulsifiers, and pemantap vegetable, flavorings and food coloring. "A complete list of ingredients listed on each product packaging Magnum," he said.
Maria admitted Magnum is mamakai some materials imported from abroad, among other chocolate imported from Belgium. Even so, the Magnum already has a halal certificate recognized by the MUI.
In the process of manufacture, Unilever apply security standards and high quality of all products. It was seen in the ISO 9001 certification for Quality Management System, ISO 22000 and HACCP Food Safety System for Walls factory.
Maria also said, rumors about the presence of pig oil content in the product does not affect the popularity of Magnum ice cream who were interested in the community. It was at least visible from the large number of visitors at Magnum Caf.
"Until now, public interest against Magnum Caf is still very high, as seen from the number of visitors who meet the Magnum Caf," he said. (Pri/OL-5)
El_GhamarSource: Media Indonesia
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